It' been a little stormy here, and in weather like that, I love tomato soup. I have a few fancy and delicious recipes that require a bit of work, but a nice simple recipe is always good too (especially when you need to go to the store and are out of all fresh ingredients!)
1 can Campell's Tomato Soup
1 TB butter
1 1/2 c water (or milk or heavy whipping cream for creaminess)
dried basil (use fresh if you have it)
garlic powder
onion powder
salt and pepper to taste
Serve with crackers and shredded cheese. A toasty grilled cheese sandwich and pickles make a perfect side.
How do you make your soup? Sour cream and chives? Crumbled crackers? Homemade from scratch? Do you like it smooth, or prefer it with lots of texture?
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